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Lemon cornflake Vurgers by Luca

  • 25 min
  • Medio
  • 2

The best vegan lemon chicken recipe is here. The secret? Luca’s incredible vegan burger, which has the exact same flavour and texture as chicken, but is made from 100% plant-based ingredients. In addition, its crispy cornflake cereal batter, combined with lemon sauce, will instantly remind you of the best of Asian cuisine.

More and more vegan food lovers are trying out delicious new plant-based recipes that are every bit as tasty as the original. Rustle up this recipe using Luca Cornflakes Vurgers!

Ingredients

  • 3u Luca Cornflakes Vurger patties
  • 50ml Lemon juice
  • 30ml Soy sauce
  • 80g Agave syrup
  • 400ml Water
  • 30g Cornflour

Preparation

  1. For the sauce:

    En una olla mezcla el zumo de limón, la salsa de soja, sirope de agave, agua. Cuando empiece a hervir agrega la maicena disuelta en un poco de agua y remueve.

  2. Luca Cornflakes Vurger

    Prepara la hamburguesa vegana con sabor a pollo en la freidora 6-7 min a 180º o en el horno 16-20 min a 200º. Lista en un abrir y cerrar los ojos.

  3. Plate up

    Corta la Vurger Cornflakes Luca en tiras y pon la salsa por encima. Para decorar te sugerimos ralladura de limón y micro brotes. ¡Delicioso y espectacular resultado!

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