Exclusive distribution 24/72 hs
Unique catalogue
Product development
Commercial support
Marketing and communication
Costumer service
Food safety
Our philosophy
We aim to offer our catering and hospitality distributors and customers an exceptional service and business model, with prospects for sustained and profitable growth. We are an unconditional partner to our suppliers, and for our employees, we are the best place to work.
Nuestra evolución
2009
2011
2016
2017
2019
2020
2021
Our team
Irene Carcaré
Administration Department
Mum of two, perfectionist, tireless entrepreneur, creative and scrapbooking artist.
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Rubén Martín
Sales Department
Always in a good mood with a joke to brighten your day. Recent father and nature lover.
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Teresa García
Administration Department
The most imaginative and geeky member of the team. Has a tattoo of her daughter’s name in Elvish.
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Meritxell Vilatimó
Quality Department
Fun and always in a good mood. Brightens up the office with her smile.
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Raúl Salas
Sales Department
Well balanced, always with a smile, humble and honest… He likes to spend his free time with his family.
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Èric Garrido
I+D Department
Always with a novel snack to delight us, and good music.
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Ricardo Barreiros
Purchase Department
Always with a smile, father, motorcycle and speed lover.
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Oriol Sánchez
Sales Department
An inveterate music lover of Gaetano Donizetti, constant and always ready to help in any way he can.
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Marcos Amorim
Sales Department
Ready to face any challenge. Passionate about sports and travel.
Hablar con Marcos
Our 2020 success stories
The consequences of COVID have been devastating for many businesses, especially in the hospitality sector. The obligation to close or reduce capacity to mitigate the spread of the pandemic have prevented business activity from running as normal. This means that delivery has become one of the most efficient solutions to help the effect on the industry.
Our brands, EASYFOOD and LUCA FOODS, are very focused on this new service model and were a success formula for many of our customers during 2020.
Our industry knowledge
From Barcelona, our professional team researches and develops products that adapt to the latest trends. To get the very best results, we have the best industrial plants with the most advanced processing, cooking and ultra-freezing technology. The needs of the market are diverse—fast food, precooked products, gluten-free products, vegetable protein… There is not a single industrial company who can meet them all.
We have the industrial flexibility the market needs. Each plant has the necessary technology for each product category, which means we can meet any demands and adapt very quickly to new trends. What do you need?
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Our sustainable footprint
The Luca forest
LUCA teamed up with Bosquia to sponsor the reforestation of forests in Spain. The first action took place in Padrena del Rincón, Madrid. The forest is made up of 150 trees—hawthorn, spindle, thyme, rose bushes, wild apple trees, rowan and maple trees.
